And everytime I open this blog, I said to myself "bila lah haku nak update blog ni." It's been too long. And when we stopped doing something for a loooonng time, we kinda get, well, rusty.
So tonight, after settled installing 1 blog design, I've decided to take a break from blog designing and write something here. And I always like to start with photos.
I've been wanting to blog about this little cooking thing we did sometime months ago. It's chicken Parmigiana (thanks to Iza for the easy peasy recipe!) and cheese baked
Taraa!!! Presenting the chicken parmigiana!! Sangat sedap and my hubby soh buat 6 chicken breasts at one time!! That's for lunch and dinner all together! :P
And a few months before, my mom went to Semporna, Sabah for a trip and she brought back some 'kerang' (that's what she claimed to be) and this "kerang" has been in our freezer for ages! I just wasn't really interested to cook the 'kerang' because I don't know what to do with it! Until my mom came for a visit and decided to take them out from the fridge. And once she unwrapped the paper, I was like "makk!!! why didn't you say it was
Hahaha.. anyway, i just blend some garlic mixed with butter and spread them on the mussles. Then put some mozzarella and parmesan cheese on it, and baked them. There were about 50 pieces of them so we baked them all!
I haven't been doing a lot of cooking lately. Heck I haven't been doing a lot of things! Just chained myself to the chair and mengadap my laptop. Don't ask me when this baby will come out because I don't know either! Edd is suppose July 9th. I guess we'll just have to wait for her to come out :)